They offer multiple other cuisines including Barbecue, Caterers, American, Healthy, and Seafood. Georgetowner photo. 3210 Grace St Nw Ste 105, Washington, DC 20007 • More info. In: Neopol Savory Smokery. View delivery time and booking fee. 3210 Grace St Nw Ste 105, Washington, DC 20007. This is where we built our customer base, and this is where we learned the importance of supporting local farmers: a solid principle we still believe in today. Neopol Savory Smokery has opened at 3210 Grace St. NW. Try with our lemon scallion cream cheese. The new business owner, Wendell Allsbrook, arrives from the Organic Butcher of McLean. Served with capers, red onions, lemons, and honey dill aioli. All salads made to order and served with dressing on the side. Served with artisan greens, tomato, red onion, and lemon dill aioli. With humble beginnings at local farmers markets, high demand for Barbara’s unique brand of smoked and savory foods encouraged her to open Metropol Café and Art Gallery. We ended up sharing Som Tam Pla Ra (a green papaya salad with lots of fermented fish sauce and more) from Som Tam, ginger chicken dumplings from Laoban Dumplings, and gravlax crostini from Neopol Savory Smokery. Neopol Savory Smokery Georgetown. Copyright © 2006-2021 Prince of Petworth LLC. Neopol founder Barbara Lahnstein has spent the last twenty years combining her love of food and art. Visit Website. Artisan greens, thinly sliced carrots, pickled onions, pickled radishes, smoked croutons, and smoked garlic maple vinaigrette. Whether as an entree or sharable appetizer, mussels are a fine and warming addition to any winter meal. Javascript is needed to run UberEats. Served with lemon. Baltimore-based Neopol Savory … Sam, June 5, 2019. Cafe Georgetown Before opening up shop, Bayrak … Glazed with honey, sesame, garlic, and soy. Smoked fish is headed upstream in Georgetown, it seems. The Roland Fresh tomatoes, spinach, mushrooms, caramelized onions, basil, and goat cheese. Charles, June 1, 2019. Artisan greens, house flaked salmon julienned apples, capers, red onion, and creamy lemon dill dressing. In: Georgetown Butcher on Grace St. After four years, with a quickly growing business, and new desire to do on-site smoking, Neopol Savory Smokery … The store officially opens March 9. Tierney Plumb/Eater DC. Served with artisan greens, tomato, red onion, and lemon dill aioli. This site is protected by reCAPTCHA and the Google. Neopol Savory Smokery was one of the three vendors my friend and I checked out when we visited Union Market recently. Neopol Savory Smokery has opened at 3210 Grace St. NW. Today, it’s the business’ busiest location. Fire in the smoker. Delicious food, great customer service, lovely location! The Neopol Savory Smokery team on Grace Street: Dalton Cargo, Regional Manager Jeni Park, Mayra Arriaza, Tracey Brown and Store Manager Michael Kiss. Neopol is an artisanal smokery specializing in smoked salmon and gourmet sandwiches. Updates when the space reopens with the Georgetown Butcher. The Hampden House made turkey sausage, roasted red peppers, spinach, and swiss cheese. Again, if you’ve never had Neopol’s Salmon BLT you are missing out! Barbara emigrated from Germany to Baltimore the year prior, and had developed an affinity for the cured seafood during frequent trips to … The new business owner, Wendell Allsbrook, arrives from the Organic Butcher of McLean, according to Washingtonian. House smoked Duroc bacon and flaked salmon, artisan greens, tomato, red onion, and lemon dill aioli. As promised, the smoked salmon BLT was tasty. The News hasn't changed...the delivery has. Made with sesame, soy, honey, lemon served with julienned apple, artisan greens, tomato, red onion, and English cucumber. That seems like an... "...forever done with these grifters." Come by and check it out!”. Founded in 1751, 40 years before the nation’s capital, DC’s original neighborhood has a … We use traditional, old-world techniques of curing and smoking with new-world flavors and… Neopol Savory Smokery is a family owned and operated producer of artisanal smoked salmon and gourmet foods based out of Baltimore, MD. melted swiss, house slaw, tomato, red onion, and horseradish sauce (heated). Neopol by the Sea Platter A beautiful sampling of our house smoked salmon, rainbow trout, gravlox & smoked whitefish salad. Made with capers, cucumber, lemon, mayo. Restaurants are also an important part of the Georgetown neighborhood. Open 10 AM to 7 PM, Monday through Friday, and … Half a dozen per order. House smoked trout, cream cheese, tomato, capers, and red onion. Smoked fish is headed upstream in Georgetown, it seems. Made with fresh dill, old bay, lemon, mayo served with artisan greens, tomato, red onion, and lemon dill aioli. 3210 Grace Street, NW Oh my God. Waterfront picnics and political watering holes. Specialties: Neopol Savory Smokery is a family owned and operated producer of artisanal smoked salmon and gourmet foods based out of Baltimore, MD. Co-Owner, Neopol Savory Smokery 3210 Grace Street NW Months before he was born, Dorian Brown’s mother had an intense craving for smoked fish. In fact, Neopol… 1050 30th St. NW Washington, DC 20007 (202) 338-4833 We love to hear from you. contact us « Neopol Savory Smokery. All the food was good, but the winner of the day was the Som Tam Pla Ra from Som Tam! Canal history and charming boutiques. Specialties: For Neopol, it all began at the farmers market. 3210 Grace Street, NW They close in Georgetown and open here? Thanks again and I hope to hear from you soon. Butcher Wendell Allsbrook has been in the business more than 15 years, and will take special orders. In its recently opened Georgetown store, the Baltimore-based smokery with a presence in Union Market has branched out from smoked salmon and started curing its own pastrami. Now, he’s breaking out on his own to open Georgetown Butcher in (you guessed it) Georgetown. Every Day. The shop, based in Belvedere Square Market, also … Georgetown is a lot of things to a lot of people. our Baltimore store: 410 433 7700. our Union Market DC store: 202 543 1864. our Georgetown, DC store: 202 629 2932. email us at belvedere@neopolsmokery.com. House cured gravlax, cream cheese, tomato, capers, and red onion. Nini, June 2, 2019. Today’s Rental was chosen because it looks like a great little house, Can We Stop With the Fire Pits on Balconies Please. In this week’s byGeorge blog, Neopol Savory Smokery (3210 Grace St) co-owner Dorian Brown how their unconventional beginnings grew into a lifelong family business and outpost in Georgetown, the secret behind their perfectly smoked fish, and why—at age 36—he still feels like a … Neopol Savory Smokery is opening in Georgetown next month at 3210 Grace Street NW. Neopol Savory Smokery: Fantastic smoked food! So delicious. Neopol Savory Smokery (Georgetown) “I don’t have breakfast or brunch too often, but when I do and I’m at the restaurant, I typically go to Neopol Savory Smokery, which is a few doors down from Reverie. The business, based in Baltimore, also has a Union Market presence with its best-seller, a smoked salmon BLT (yes, we’ve already tried it — terrific). ). 3210 Grace St NW Washington, DC 20007 (202) 629-2932 (202) 629-2932. Head over to Neopol Savory Smokery at 3210 Grace St. NW and put your taste buds to the test. Such great service and amazing food! You can try enabling it or visiting the website with a browser that supports Javascript. Meanwhile, Neopol Savory Smokery is preparing to move in to a 4,000-square-foot space in the building. Advertisement. The Neopol Hot smoked salmon, bacon, tomatoes, caramelized onion, and gruyere cheese. The shop replaces Neopol Savory Smokery inside the Grace Street Collective, whose tenants also include Sundevich and South Block Juice Co. Crepe stuffed with garlic mashed potatoes, and spinach smoked salmon, and topped with a lemon dill aioli crust. What was your favorite thing you ate in 2020? See restaurant menus, reviews, hours, photos, maps and directions. Cobblestone streets and cupcake tours. Try them cold and smoked at Neopol Savory Smokery in Union Market, or spiced up with chorizo and chipotle at El Sol Restaurante. Taking Neopol Savory Smokery’s spot, Georgetown Butcher is bringing “humanely raised meats” to the Grace Street Collective at 3210 Grace St. NW, where the cool eateries are. Neopol’s techniques and ingredients reinvent your favorite dishes and create new classics. Georgetown Butcher has also partnered with Neopol Savory Smokery to continue to sell their smoked seafood and sandwiches. Other sandwiches include gravlox crostini, smoked catfish and smoked portobello wrap. Neopol Savory Smokery has a delicious selection of cured meats. Made with house-smoked Duroc bacon, artisan greens, tomato, red onion, and lemon dill aioli. Neopol Savory Smokery (Georgetown) $ • Sandwiches • American • Healthy. The sable, the salmon - DO NOT sleep on the Salmon BLT - perhaps the best seafood sandwich in all Washington D.C. Neopol Savory Smokery is quite possibly the most under-hyped but best seafood in town. Another retail store opened in Georgetown last year, and suddenly the 850-square-foot kitchen in Belvedere Square was bursting at the seams. Energetic and kind staff. All Rights Reserved. the butter! Salads involve salmon as well as trout. Made with horseradish, pepper, mayo served with artisan greens, tomato, red onion, and lemon dill aioli. Barbara and Dorian. The Senator Smoked pork loin, caramelized onions, fresh apple, and gouda cheese. However, Allsbrook has partnered with Neopol to continue to sell their smoked seafood and sandwiches. Served open faced on rye bread with julienned Fuji apple, capers, red onion, butter, and lemon dill aioli. $90.00 - $200.00 We shared the gravlax crostini (hand sliced, house-cured gravlax served open faced on dark rye bread with julienned Fuji apple, capers, red onion, butter,... and lemon dill aioli), which was tasty and a little surprising (so much apple! Toasted and served as a sandwich. Neopol Savory Smokery opened their Georgetown outpost in late 2018. or fill out the form below: Neopol Savory Smokery is known for being an outstanding seafood restaurant. 3210 Grace St Nw Ste 105, Washington, DC 20007. View the menu for Neopol Savory Smokery and restaurants in Washington, DC. Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window). Curry is another popular accent for mussels, found at spots such as Georgetown’s beer-friendly Sovereign. With artisan greens, tomato, and red onion. December 31, 2020. - See 20 traveler reviews, candid photos, and great deals for Washington DC, DC, at Tripadvisor. Hot smoked flaked salmon, cream cheese, tomato, capers, and red onion. Hand sliced gravlax house cured with lemon and dill. They currently have an outpost in … 116 were here. 08:00 AM - 04:45 PM. We serve lunch daily during our regular opening hours Our menus feature plenty of fresh ingredients, many of which are organic and free range. The first day Neopol offered its signature salmon BLT and other items for lunch there, it sold out of food. That's a gift that... Georgetown Butcher Joining Neopol Savory Smokery at the Grace Street Collective, instructions how to enable JavaScript in your web browser, December 30 Coronavirus Data Posted: 28,983, SUNdeVICH’s “Capitol Hill location will open this Friday 01.01.21. We use traditional, old-world techniques of curing and smoking with new-world flavors and spices to bring you a truly unique product. Location and hours. Long standing Tony & Joe's and Martin's Tavern have been joined by many new places like the busy Grace Street Collective (Sundevich, Neopol Savory Smokery, Grace St Coffee, Reverie), and others including Dog Tag Bakery, sweetgreen, Chaia Taco and more. Taking Neopol Savory Smokery’s spot, Georgetown Butcher is bringing “humanely raised meats” to the Grace Street Collective at 3210 Grace St. NW, where the cool eateries are. There, I always order an everything bagel … Made with smoked jalapeno, cilantro, mayo. Call or email us with your questions and remarks, or visit one of the stores. 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