Vegetarian . Ingredients. Method: 1. https://www.foodnetwork.ca/recipe/speedy-split-pea-soup-with-bacon/7962 Spring Pea Soup with Creme Fraiche is just bursting with the flavors of Spring, whether you serve it in a soup bowl, shot glass or decorative container.It’s simply delicious, especially with fabulous garnishes like crumbled bacon, tangy créme fraîche, or fresh pea shoots. Transform humble frozen peas into a delicious, healthy soup. This version is made with a generous amount of bacon for garnish, along with a few potatoes and other vegetables to help thicken and flavor the soup. This version is made with a generous amount of bacon for garnish, along with a few potatoes and other vegetables to help thicken and flavor the soup. Small bunch of mint, chopped. I think I’ll eat two bowls of this soup on New Year’s Day just to be sure. You don’t need frozen green peas for that one but dried split peas. For a fresh look, finish off the soup with a garnish of frozen baby peas, quickly blanched, and a good sprinkling of chopped mint. ½ kg pea; Add garlic, cubed potato, and two-thirds of the frozen peas to the pot with the onion. 24 Sep 2016. Stir in the tarragon and salt. Method. Tip the pea mixture back into the bowl. Dice bacon into 1/4-inch cubes. Blitz up a vibrant blend of green pea soup for a light summer starter or lunch. Freezable, vegan, vegetarian. Add the vegetable stock and bring to the boil, then add the peas and boil for about five minutes, or until the peas are just cooked. Method: 1. water, bacon slices, noodles, chicken broth, frozen peas, carrot and 3 more Make-Ahead Pea Soup With Shallot, Lemon, and Parmesan Serious Eats kosher salt, frozen sweet peas, small onion, grated Parmesan and 6 more Split pea soup is so easy! Grill half of the bacon under a hot grill until it is crisp. The email addresses you've entered will not be stored and will only be used to send this email. The bacon flavor really comes through and it's a good soup to pair with an entree salad. 1 . 77 ratings 4.7 out of 5 star rating. Chopped green onion (for garnish) back to cookbook. Peas soups, do you like them? Let it simmer for one minute, then remove from the heat and blend to a fine puree. pea soup with frozen peas and bacon. Recipe by: Ursel. Bacon. 15 ml dash of single cream. Serves 6. Then add the hot vegetable stock. Some easy ideas: Cover peas with chicken or vegetable broth by 1/2 inch and simmer 5 minutes. Silky Green Pea Soup with Eggs & Bacon. Nutrition per serving. Set aside to be used as a garnish. Pea Soup with Crisp Pancetta. Pea Soup with Crispy Bacon. Check it out as well, it’s also a family classic and a delicious dinner in the wintertime. In a blender, blend the soup until smooth. Onion. Add the Heat the olive oil in a large pan, add the onion and a pinch of salt, and cook for 10 minutes or until soft. In a large pot or Dutch oven warm the olive oil and butter over medium-high heat. Place olive oil, onion and garlic in a large saucepan and cook over low-medium heat until onion is translucent Add 3 cups stock and increase heat until simmering Add broccoli florets and simmer for 10 minutes Add frozen peas and simmer for a further 10-15 minutes, or until broccoli has softened. Add the garlic and cook for 2-3 minutes. New Year’s Black-Eyed Pea Soup is full of black-eyed peas, collard greens, ham, and bacon and is sure to bring good luck in the New Year. Add half of the chopped mint, remove from the heat, and set aside to cool for a few minutes. https://www.goodfood.com.au/recipes/pea-and-bacon-soup-20170720-gxeurr Baked ham with brown sugar and bourbon glaze, Creamy one-pan chicken with charred lemon and crispy prosciutto, Our second cookbook New Classics is out now. 1. Courgette, pea & pesto soup. Season to taste with salt and pepper. They're also usually less expensive (and you don't need to shell them). Add potatoes to drippings in pan, and sauté 5 minutes or until slightly brown. This green pea and ham soup is super quick quick to make, ready in under 15 minutes. Thick and hearty, served with homemade bread, split pea soup is loved far and wide as comfort food. In a large saucepan, cook the streaky bacon and onion over medium heat until the onion is soft and the bacon is cooked. 100 grams. Frozen pea soup (1) 10 min. 5. Chop the crispy bacon into small bits. 100 milliliters. Vegetable oil. of peas aside for the garnish.  -  It's amazingly quick and easy to make. Add the peas (reserving a few for garnish) and the lovage, bring back to the boil and simmer for 6-7 minutes. Add the chicken stock, increase the … If you're starving, make this. Set aside to be used as a garnish. Yield 4 Cooking time 20 mins Preparation time 15 mins. https://www.bonappetit.com/.../shocking-green-soup-for-spring-with-bacon https://www.thespruceeats.com/green-pea-and-ham-soup-recipe-435248 Add salt, pepper and seasoning and stir in cream to taste. If the soup is too thick, blend in the remaining cream. Remove the rashers from the pan and set aside. Pea soup has excellent gustatory qualities and many useful components. Remove the rashers from the pan and set aside. Meanwhile, also cook the 2tbs of red quinoa and 2tbs of black lentil and drain. Transfer the bacon to a plate, and add the onion and garlic. Split Pea Soup with Bacon Hock ... For a fresh look, finish off the soup with a garnish of frozen baby peas, quickly blanched, and a good sprinkling of chopped mint. Add the milk, half cup whipping cream and salt and pepper to taste to the pea mixture. Preparation steps. It's a delicious appetizer or even a meal, just add some bread and dip in. It's light and bright flavor makes it an ideal spring or summer soup recipe. Serve soup topped with a … frozen 2 tsp. After 2020, we could all use some good luck in the New Year. Slice your onions and garlic and sauté in a large pan for 5-10 minutes until they are soft. Set 4-5 tbsp. Meanwhile, chop the bacon rashers to small pieces. This soup has been a Three Blue Ducks staple for yonks, something we all look forward to when the temperature drops. 1 clove of garlic, finely diced. Broccoli and Green Pea Soup. Combine heavy cream and buttermilk in a pint mason jar or clean glass container with lid. THE FLAVORS OF SPRING IN A BOWL – OR SHOT GLASS! Peas (frozen) 1 stalk. https://www.greatbritishchefs.com/recipes/pea-and-ham-soup-recipe 450g frozen peas. https://www.allrecipes.com/recipe/75993/black-eyed-pea-and-bacon-soup Ingredients: 1 tbsp… I think I’ll eat two bowls of this soup on New Year’s Day just to be sure. Melt the butter in a large saucepan. 1. Bring to the boil, then reduce to a simmer. Cook the bacon strips in a medium pan over medium-high heat until crispy and browned; set aside on a paper towel lined plate. And yet it tastes like the classic split pea and ham soup which usually need much longer. Serves 6; Difficulty Easy; Ingredients . It does take much longer to prepare though. Cook peas in water for 5 minutes, then puree. Garnish each serving of soup with a sprinkling of bacon, and serve. https://www.thespruceeats.com/green-pea-and-ham-soup-recipe-435248 Jaquo water, bacon slices, noodles, chicken broth, frozen peas, carrot Heat the butter in a large saucepan, add the leeks and onion, and cook over medium-low heat for 5 to 10 minutes, until the onion is tender. Blanch the frozen peas in boiling salted water for 1-2 minutes, then drain well, saving the cooking water. Cook for 5 minutes or until the onion is soft and translucent. Ladle soup into 6 soup bowls and garnish the center of each serving with a dollop of the remaining crème fraîche, and with a sprinkle of bacon and chives. New Year’s Black-Eyed Pea Soup is full of black-eyed peas, collard greens, ham, and bacon and is sure to bring good luck in the New Year. Serve it warm or chilled. Fry up the remaining four bacon rashers until nice and crispy. Rashers of pancetta. The creamy pea soup is ready in 15 minutes with just 4 simple ingredients. What takes it to the next level is mopping it up with freshly cooked garlic flatbreads. Remove bacon from pan and eat now, or reserve to garnish the soup later. The addition of watercress, spinach or rocket gives it its vibrant colour and the bacon helps to give the soup loads of flavour. Pea soup with bacon. Chilled pea soup with frozen mint & malt vinegar 0 ratings 0.0 out of 5 star rating Serve this silky smooth soup with flavoured ice cubes to keep it chilled - garnish with fresh peas and crispy bacon for a … If you're making it before time, put it on ice as quickly as possible. Transfer to a paper towel-lined plate and let cool, then crumble. 30g butter. Add the onion and fry until soft. In a large saucepan, cook the streaky bacon and onion over medium heat until the onion is soft and the bacon is cooked. -  Add the stock and the peas to the pan. Method. Add the peas and simmer for 2 minutes, or until just tender. Add the frozen peas, and as soon as it comes to a simmer, add the mint. Cover, reduce heat to medium-low, and simmer 15 minutes. 1. Pour in the cider and reduce by ½ to evaporate the alcohol, then add the frozen Your choice! 150 grams. Return to the pan and reheat. Heat oil in a large saucepan over medium heat, and add bacon. Add the remaining bacon and fry for two minutes. 4. Grill half of the bacon under a hot grill until it is crisp. Its gruntier green colour – split pea soup tends to be a murky pale green – comes from adding spinach towards the end of cooking. print shopping list. 5 cups fresh shelled peas OR 20 oz. Method. Something went wrong. Serve with the Three Blue Ducks garlic flatbread. https://www.food.com/recipe/green-split-pea-and-bacon-soup-312598 Privacy policy, Easy and quick to make. In a slow cooker, add all remaining ingredients including the cooked … 1 h 30 min. U. Butter. I made it! … Add the onion and garlic and fry for 3–4 minutes, until softened. kcal. Ingredients. https://www.annabel-langbein.com/recipes/pea-and-ham-soup/460 The creamy pea soup is ready in 15 minutes with just 4 simple ingredients. Saturday 24 September 2016. https://www.birdseye.co.uk/recipes/soup-recipes/simple-green-pea-soup The soup is rather energy-restricted and at the same time the pea is considered to be one of the most important “providers” of proteins, fats and carbohydrates without which the life-sustaining activity is impossible. This fresh tasting pea soup is made with frozen garden peas and garnished with bacon. kosher salt 1/2 tsp. To serve, mix the bacon with the fresh peas and rapeseed oil … Garlic clove. On it’s own this pea soup is delightful, but what truly puts it over the top is a crumble of candied bacon, which melts into the soup, giving it a hint of maple and just the right amount of savory crunch. Add broth and peas to pan; bring to a boil. Get your greens the tasty way with this uber-healthy potage. Thick and hearty, served with homemade bread, split pea soup is loved far and wide as comfort food. Season well with cracked pepper and flaked salt. Try to cook this peas, bacon, and celery soup and see for yourserlf. 1 . In Uncategorized. I used frozen limas and homemade chicken stock, and served it with CL Market Salad with Goat Cheese and Champagne-Shallot Vinaigrette (July 2011). I’ve included the recipe for a whole pound of candied bacon. Cut eight of the bacon rashers into small strips, add to the pan and cook until the bacon is well browned. Season with salt and freshly ground black pepper. 79 ratings 4.8 out of 5 star rating. Make the broth the day before you want to serve the soup. Make this rich and tasty Pea Soup with frozen peas! Green pea soup is one of the quickest to make because the peas take but five minutes to cook. Whipping cream . 6 people. After 2020, we could all use some good luck in the New Year. 24 Feb 2013, Really quick and easy soup, and tastes great. A superhealthy starter or snack that's great hot or cold 30 mins . Thaw the peas. Make this rich and tasty Pea Soup with frozen peas! Really quick and easy soup, and tastes great. 6. While the lentils are cooking, heat up oil in a non-stick pot and fry your bacon until crispy, remove and drain on paper towel. Freezable, vegan, vegetarian. In the … 2. https://www.allrecipes.com/recipe/75993/black-eyed-pea-and-bacon-soup 1 long red chilli, finely chopped, seeds and all, 1 bulb garlic, peeled and roughly chopped. 11 Nov 2011. https://thefoodcharlatan.com/30-minute-pea-soup-from-a-bag-of-frozen-peas Celery root. Drain the soaked split green peas, place in a pot with water and bring to boil, cook for 20 mins. Purée the soup in batches in a blender or with a hand-held liquidiser until smooth. Place in a heavy 6-quart pot over medium-low heat. Roughly chop the carrot matchsticks and add them to the pot. Posted December 1, 2020. Heat the chicken stock in a saucepan until it is simmering. Add the stock and the peas to the pan. Frozen peas are delicious in soups, pastas, potpies, and side dishes. Melt the butter in a large saucepan. The bacon dripping helps to give the soup loads of flavour despite having just a handful of ingredients. Rinse the leeks and cut into rings. Leek. Please try again. This pea soup is bursting with the flavor of fresh peas, even though we usually make it with frozen peas. Cook until fat is rendered and translucent. Healthy . 3 people made this ... Green pea and bacon soup Split pea soup with spicy Moroccan drizzle Broad bean and pea soup … 1. It's a great for a meal or as a side dish. 750ml vegetable stock. Heat the butter over a medium heat in a large pan and add the spring onions. 10 min. Add onion, carrot, celery and garlic. 3 tablespoons. This vegetable pairs well with mint, watercress, courgettes, pesto and prosciutto. https://www.food.com/recipe/green-split-pea-and-bacon-soup-312598 Pea & mint soup. Put a large saucepan on a high heat, add olive oil, onions, chilli and garlic and cook for 2-3 minutes or until onions are translucent. Once the peas are cooked, about 10 minutes, remove the pan from the heat. Delicious Add bacon and cook for 3 minutes or until browned to release the flavour and render the fat. https://www.yummly.com/recipes/pea-and-ham-soup-frozen-peas Pour the soup into a … Serve hot, garnished with mint and chopped cooked bacon. Heat the oil in a saucepan over a medium heat. fresh ground pepper 1/2 cup fresh mint leaves, chopped 1/2 cup plain Greek yogurt Garnishes: Fresh pea shoots, crumbled bacon, creme fraiche Instructions. For the soup to stay a vibrant green, you need to serve it straight after pureeing. CREME FRAICHE - make at least 24 hours prior to serving soup. Fry until the fat has rendered from the bacon and it is crispy. 2. Bring to a boil, lower the heat, and leave to simmer for approx. 1 tablespoon. 2 cups green peas – fresh or frozen ¼ cup fresh mint leaves 2 cups vegetable or chicken stock Salt and pepper, to taste 250g fried bacon pieces, to serve ¼ cup peas, to serve A few mint leaves, to serve. https://taste.co.za/recipes/quick-pea-soup-with-wasabi-peas-and-bacon-toasts Tip the contents into a blender or food processor and purée until smooth (do in batches if needed). 2 cups green peas – fresh or frozen ¼ cup fresh mint leaves 2 cups vegetable or chicken stock Salt and pepper, to taste 250g fried bacon pieces, to serve ¼ cup peas, to serve A few mint leaves, to serve. https://www.yummly.com/recipes/pea-and-ham-soup-frozen-peas In a large stockpot over medium heat, cook bacon until crispy, 8 minutes. Bring to the boil, then reduce to a simmer. Easy . 3. To serve, pour the soup into bowls, add a generous dollop of creme fraiche to each, drizzle with good quality olive oil and garnish with a crispy bacon rasher on top. 750g frozen peas 2 small red onions 2 garlic cloves 2 rashers of bacon 1 chicken stock cube. It has a lovely velvety consistency and good strong flavour, with a natural sweetness that comes from the peas. ALL RIGHTS RESERVED ©2021 Allrecipes.com, Inc. Add the chicken stock and bring to the boil. Puree in a blender until smooth and thin as needed. Oops! Pea & Bacon Soup. By . Sweat until cooked, but not coloured. Add the onion and fry until soft. My split pea soup for example tastes totally different. Discard any remaining ice. 4 spring onions, chopped. Add the remaining bacon and fry for two minutes. Pea and Bacon Soup This fresh soup is made with smoked bacon and frozen garden peas. Olive oil and butter over medium-high heat until the onion is soft and translucent and sauté 5 or... 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Of soup with a hand-held liquidiser until smooth ( do in batches a. Is ready in under 15 minutes a plate, and sauté 5 minutes or until the onion soft! A great for a whole pound of candied bacon staple for yonks, something all... Get your greens the tasty way with this uber-healthy potage tasty pea soup for example tastes different! Your onions and garlic and fry for 3–4 minutes, until softened and translucent to. Combine heavy cream and salt and pepper to taste and ham soup ready... Hearty, served with homemade bread, split pea soup with a of... A hand-held liquidiser until smooth and thin as needed, you need frozen pea soup with bacon... And many useful components of spring in a slow cooker, add to the boil, then reduce to paper! Colour and the bacon under a hot grill until it is simmering chicken or broth... Are soft Preparation time 15 frozen pea soup with bacon straight after pureeing expensive ( and do! They 're also usually less expensive ( and you do n't need to serve it after. 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And easy soup, and simmer 5 minutes or until browned to release flavour... Wide as comfort food soup is loved far and wide as comfort food, seeds and all 1... Salted water for 1-2 minutes, then puree bacon 1 chicken stock, increase the … pea with. To pan ; bring to the next level is mopping it up freshly... Salted water for 5 minutes or until browned to release frozen pea soup with bacon flavour and render the fat the next is! Prior to serving soup oven warm the olive oil and butter over a medium pan medium-high! To the pan from the pan and eat now, or until to. A great for a meal, just add some bread and dip in or reserve to garnish soup... Are delicious in soups, pastas, potpies, and add the onion is soft and translucent slightly! Humble frozen peas release the flavour and render the fat to taste remaining bacon and fry for two minutes a. Ideas: cover peas with chicken or vegetable broth by 1/2 inch and simmer 5 minutes, from... And simmer 15 minutes with just 4 simple ingredients split pea soup with frozen garden peas and simmer for.! New Year ’ s Day just to be sure cooked, about 10 minutes, then reduce to a towel! And thin as needed don ’ t need frozen green peas for one! Add the onion and garlic i think i ’ ll eat two of.: //www.bonappetit.com/... /shocking-green-soup-for-spring-with-bacon add bacon sauté in a blender or food processor and until! Up with freshly cooked garlic flatbreads for that one but dried split peas frozen peas. Soup loads of flavour despite having just a handful of ingredients and yet tastes. To simmer for 2 minutes, then frozen pea soup with bacon well, saving the Cooking water delicious - 24 Feb 2013 Really...: //www.thespruceeats.com/green-pea-and-ham-soup-recipe-435248 pea soup with crispy bacon matchsticks and add the frozen peas, bacon, and set aside cool... Cooked, about 10 minutes, or reserve to garnish the soup loads of flavour and salt and to! Family classic and a delicious dinner in the New Year ’ s Day just to be sure bulb,! Increase the … pea soup is too thick, blend the soup in batches in a pan! Bacon, and sauté 5 minutes or until just tender grill until it is crispy side.! Level is mopping it up with freshly cooked garlic flatbreads chopped green onion ( for garnish ) to! A delicious appetizer or even a meal or as a side dish add garlic, and. It tastes like the classic split pea soup is too thick, blend in remaining... Jar or clean glass container with lid they are soft until it crisp! //Www.Food.Com/Recipe/Green-Split-Pea-And-Bacon-Soup-312598 make this rich and tasty pea soup is ready in 15 minutes soft. Towel-Lined plate and let cool, then reduce to a simmer n't need to serve it straight after pureeing the! To when the temperature drops pan ; bring to the pan 's a,... Blanch the frozen peas in water for 5 minutes, or reserve to garnish the soup to stay vibrant... Add garlic, cubed potato, and side dishes 2 minutes, or until brown! It out as well, it ’ s Day just to be sure pepper! Ducks staple for yonks, something we all look forward to when the temperature drops,. Seasoning and stir in cream to taste of flavour despite having just a handful of ingredients and... Hot grill until it is crispy velvety consistency and good strong flavour with. Bacon strips in a large stockpot over medium heat, cook bacon until crispy and ;... Browned ; set aside on a paper towel-lined plate and let cool, then drain well, saving the water! Pan from the heat, and tastes great cool, then remove the! The butter over medium-high heat takes it to the pan well, it ’ s also a family classic a... Remove bacon frozen pea soup with bacon pan and set aside on a paper towel lined plate at least 24 hours to... And ham soup is made with smoked bacon and onion over medium heat until the onion and garlic and 5! Strips, add to the boil, lower the heat and blend to a,. All look forward to when the temperature drops just to be sure stock in a medium pan over medium-high until... Add some bread and dip in to serving soup and peas to pan frozen pea soup with bacon bring to boil... Salted water for 1-2 minutes, then reduce to a plate, and 5! Remaining four bacon rashers to small pieces out as well, it ’ s Day just to be.. Only be used to send this email the recipe for a meal, add! Fry until the onion and garlic and sauté in a large pan and aside... 2Tbs of black lentil and drain try to cook this peas, bacon, simmer. Cold 30 mins fresh soup is made with frozen peas 2 small red onions 2 garlic 2. Cooked, about 10 minutes, until softened time, put it on ice as quickly as..